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February Luncheon

  • Wednesday, February 14, 2018
  • 11:30 AM - 1:00 PM
  • Shoreline Center - Alumni Room

Registration

  • Available to Members Only
    Includes lunch for two
    3 minutes for featuring your business
    Display of your banner
    Logo on all luncheon publications
    Display of brochures featured on member table
    Your logo displayed on slideshow
  • Monthly Luncheon

Registration is closed

Shoreline Chamber of Commerce Luncheon
Featuring Alicia Crank

Wednesday, February 14, 2018
11:30 am - 1:00 pm


The Details:


Alicia Crank
Crank'd Up Consulting


Alicia Crank is the owner of Crank’d Up Consulting, offering over a decade of experience in meeting, event and organizational management for non-profit organizations in Silicon Valley and the Greater Seattle area. Alicia is a specialist in teaching Interpersonal Leadership in nonprofits and small businesses.


At the Shoreline Chamber Luncheon, she will be giving a brief overview of what Interpersonal Leadership means, how it applies in community organizations and the importance of refreshing programs and relationships with internal and external partners.


Alicia is also the Corporate Relations Officer for YWCA Seattle | King | Snohomish. A Detroit native, Alicia held several leadership positions in corporate banking, education, business and the nonprofit sector in Silicon Valley. Having moved to Greater Seattle in 2014, she is now one of only a few women of color in corporate philanthropy. Alicia sits on the boards of Emerge Washington, Edmonds Chamber of Commerce and the Edmonds Senior Center. She is also a member of the City of Edmonds Planning Board.


Shoreline Center Alumni Room
18560 1st Ave NE
Shoreline, WA 98155


$20 online / $25 walk-in registration for members
$25 online / $30 walk-in registration for non-members


Agenda:

11:30 - 12:00  Registration opens and self-serve lunch buffet
12:00 - 12:10  Introductions
12:10 - 12:55  Program
12:55 –  1:00  Chamber announcements


Menu:


Street Truck Taco Bar  Buffet

 

 


Seasoned Grilled Chicken, Carne Asada,
or Dry-Roasted Pork:
Double Meat






Includes:

Rough Cut Grilled Fajita Vegetable Mix
Drunken Refried and Black Beans with Smoked Jalapeno Queso
Steamed Basmati Rice
Fiesta Salad with Dil
led Cucumber Ranch Salsa
Wraps:  Small Flour and Corn Tortillas
Fresh Chips and Salsas

Toppings:
Fiesta Salad, Cotija and Sharp Cheddar Cheese, Sliced Olives, Green Onions, Sour Cream, Guacamole, and a Hot Sauce/Jalapeno Bar


Carrot Cake

Coffee, Tea, Assorted Cold Drinks


Catered by:



For more information contact: Dale Sutton
info@shorelinechamber.org
206-361-2260

Special thanks to our Premium Members:




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Shoreline Chamber of Commerce
18560 1st AVE NE
Shoreline, WA 98155

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